Tuesday, December 4, 2007

Why Chinese Is So Damn Hard ? ( Series 5 of 11) 之五:为什么中文真它妈的这么难!


4. Because you can't cheat by using cognates.


I remember when I had been studying Chinese very hard for about three years, I had an interesting experience. One day I happened to find a Spanish-language newspaper sitting on a seat next to me. I picked it up out of curiosity. "Hmm," I thought to myself. "I've never studied Spanish in my life. I wonder how much of this I can understand." At random I picked a short article about an airplane crash and started to read. I found I could basically glean, with some guesswork, most of the information from the article. The crash took place near Los Angeles. 186 people were killed. There were no survivors. The plane crashed just one minute after take-off. There was nothing on the flight recorder to indicate a critical situation, and the tower was unaware of any emergency. The plane had just been serviced three days before and no mechanical problems had been found. And so on. After finishing the article I had a sudden discouraging realization: Having never studied a day of Spanish, I could read a Spanish newspaper more easily than I could a Chinese newspaper after more than three years of studying Chinese.
What was going on here? Why was this "foreign" language so transparent? The reason was obvious: cognates -- those helpful words that are just English words with a little foreign make-up.9 I could read the article because most of the operative words were basically English: aeropuerto, problema mechanico, un minuto, situacion critica, emergencia, etc. Recognizing these words as just English words in disguise is about as difficult as noticing that Superman is really Clark Kent without his glasses. That these quasi-English words are easier to learn than Chinese characters (which might as well be quasi-Martian) goes without saying.
Imagine you are a diabetic, and you find yourself in Spain about to go into insulin shock. You can rush into a doctor's office, and, with a minimum of Spanish and a couple of pieces of guesswork ("diabetes" is just "diabetes" and "insulin" is "insulina", it turns out), you're saved. In China you'd be a goner for sure, unless you happen to have a dictionary with you, and even then you would probably pass out while frantically looking for the first character in the word for insulin. Which brings me to the next reason why Chinese is so hard.

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